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Fruiting increases total content of flavonoids and antiproliferative effects of Cereus jamacaru D.C. cladodes in sarcoma 180 cells in vitro
Dutra Jean Carlos Vencioneck, de Oliveira Judá Ben-Hur, dos Santos Vanessa Silva, Pereira Paula Roberta Costalonga, Ferreira Jean Moisés, Batitucci Maria do Carmo Pimentel

Year : 2019 | Volume:  9 | Issue Number:  2 | Page: 66-72

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